
Allele Mining for Genomic Designing of Fruit Crops
Description
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The features of this book are as follows:
The first book on the novel strategy of allele mining in fruit crops for precise breeding
Presents genomic strategies of mining superior alleles underlying agronomic traits from genomic resources
Depicts case studies of PCR-based allele priming and Eco-TILLING-based allele mining
Elaborates on gene discovery and gene prediction in major fruit crops
This book will be useful to students and faculties in various plant science disciplines including genetics, genomics, molecular breeding, agronomy, and bioinformatics; scientists in seed industries; and also policy makers and funding agencies interested in crop improvement.
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Persons
Dr. Kenta Shirasawa is the head of the Laboratory of Plant Genetics and Genomics at the Kazusa DNA Research Institute in Japan. He holds a Ph.D. in Agricultural Science from Tohoku University, where his doctoral research focused on unraveling the genetic mechanisms underlying important traits in rice, specifically stress tolerance. Dr. Shirasawa specializes in utilizing advanced genomic technologies and bioinformatics tools to analyze and understand the complex genetic composition of more than 50 plant species such as vegetables, fruits, and ornamentals including tomato, pepper, peanut, pear, rhododendron, cherry, etc. His research is centered around revealing the molecular mechanisms behind plant traits such as disease resistance, stress tolerance, and yield potential. Through the study of diverse plant species' genomes, he aims to identify key genes and genetic variations responsible for these traits, with the ultimate aim of enhancing crop productivity and sustainability. Dr. Shirasawa's work has been extensively published in scientific journals, Nature, Nature Genetics, Nature Plants, DNA Research and so on, and he actively collaborates with fellow scientists and research institutions to advance the field of plant genomics. His contributions to the comprehension of plant genomes and their implications for agriculture hold immense potential for significant advancements in crop improvement and the global pursuit of food security. In addition, Dr. Shirasawa has organized citizen science projects aimed at developing a DNA testing kit for cherry blossom forecasting and uncovering the molecular mechanisms behind leaf color evolution in oxalis during urbanization.
Dr. Anil Kumar Singh is currently Principal Scientist at ICAR-National Institute for Plant Biotechnology, New Delhi, India. He has been working in the field of plant molecular biology and biotechnology for more than two decades. His group has characterized genomes and transcriptomes of several crop plants and commercially important microbes, and developed gene resource for crop improvement. Many of these genes have been validated in model plants as well as economically important crops like potato and rice using gene pyramiding approach. He has also done pioneering work to understand the molecular regulatory mechanism of decline in yield and quality of apple fruit due to climate change. For the first time, his group showed a significant association between chilling and DNA methylation, and suggested that chilling acquisition during dormancy affects the epigenetic regulation through DNA methylation. Dr. Singh has published more than 85 articles in peer-reviewed international journals with cumulative Impact Factor >280, >3,000 citations, and h-index 32. He has also edited one book, authored 15 book chapters, and delivered invited/keynote talks in >35 national and international conferences in India and abroad. He is serving as editor of various reputed journals such as Frontiers in Plant Science, PLoS ONE, BMC Research Notes, and Phyton-International Journal of Experimental Botany and a guest edited special issues in Antioxidants, Genes, Tree Physiology, and Physiologia Plantarum. For his excellent publication record and contribution to plant molecular biology research, he has been conferred membership of the National Academy of Sciences, India (NASI) and Plant Tissue Culture Association-India.
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