
Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications
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Dr Loganathan Sravanthi is currently working as DST INSPIRE Faculty at CSIR-Central Electrochemical Research Institute, Karaikudi, Tamil Nadu. Prior to joining CECRI, she worked as Dr Kothari Postdoctoral Fellow with Prof Sabu Thomas at School of Chemical Sciences, Mahatma Gandhi University, Kerala. She completed her Ph.D in Chemical Engineering from Indian Institute of Technology Guwahati, Assam, India. Her research work focuses on biopolymer composites for food packaging and tissue engineering applications, mesoporous materials for carbon capture, synthesis of green materials for high performance applications. She received several prestigious awards given by Govt. of India, including Dr Kothari postdoc award, DST national postdoc award and DST INSPIRE Faculty She has published several research articles in the field of porous materials for carbon capture and biopolymer based composites for food packaging reputed high impact journals.
Miss Jissy Jacob is currently working as a research scholar under the guidance of Prof Sabu Thomas at Mahatma Gandhi University. She has expertise in polymer chemistry and her research interests are in the field of biopolymer based nanocomposites for food packaging application. She works towards development of mesoporous materials from sustainable resources via green synthesis process and fabrication of several biopolymer composites with improved mechanical, thermal and gas barrier properties. Her research articles are published in reputed journals.
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