Touch of Tropical Spice
From Chilli Crab to Laksa 75 Fabulous Recipes from Monsoon Asia
Published on 13. March 2012
144 pages
978-1-4629-0531-7 (ISBN)
Description
The foods of Bali and Singapore come alive in A Touch of Tropical Spice, your chef-inspired guide to fresh, stylish and modern Asian cooking. Wendy Hutton, longtime author and ambassador of Southeast Asian cuisine developed this compilation cookbook alongside the masterful chefs at the Four Seasons Resort hotels in Singapore and Bali. A Touch of Tropical Spice will bewitch your taste buds with a host of sensational Asian recipes, including:
- Mango, Fig and Date Cake
- Masala dosai
- Balinese sushi
- Sashimi Salad with Soy Lime Dressing
- Clams with Red Sauce and Chinese sausage
- Barbecued Jumbo Shrimp with Chili Dip
- Black Pepper Beef
- Coconut and Palm Sugar Ice Cream
More details
Other editions
Additional editions
Recipes by Chefs of Four Seasons Hotels
A Touch of Tropical Spice
From Chili Crab to Laksa: 75 Fabulous Recipes from Monsoon Asia
Book
08/2013
Tuttle Publishing
€32.37
Article exhausted; check different version
Wendy Hutton
Touch of Tropical Spice
From Chili Crab to Laksa 75 Easy-to-prepare Dishes from Tropical Asia
Book
06/2009
Tuttle Publishing
€49.71
Article exhausted; check for reprint
Persons
Content
- Intro
- Contents
- foreword by nobu
- dining in the tropics
- essential ingredients
- BASIC RECIPES
- Fresh Pineapple Sambal
- Lemongrass Sambal
- Shrimp Paste Sambal
- Sambal Belachan
- Chili Sambal with Lime
- Fragrant Sweet Soy Sambal
- Sweet Palm Sugar Sambal
- Aromatic Basting Sauce
- Tamarind Mint Sauce
- Sweet Chili Sauce
- Thai Sweet Chili Sauce
- Peanut Satay Sauce
- Sesame Soy Dressing
- Coriander Mint Dip
- Sesame Dip
- Tamarind Avocado Dip
- Wasabi Mayonnaise Dip
- Fish Sauce Dip
- Vindaloo Dip
- Chili Mayonnaise Dip
- Pineapple Vanilla Jam
- Papaya Clove Jam
- Rhubarb and Nutmeg Jam
- Banana Chutney
- Tomato Chutney
- Fresh Coconut Chutney
- Green Chili Mango Chutney
- Sweet Asian Pickles
- Pineapple Cucumber Raita
- Pickled Cucumber
- Sushi Rice
- Shallot Oil
- Crispy Fried Garlic
- Crispy Fried Shallots
- Appetizers
- Fragrant crab cakes
- Shrimp and chicken satays
- Seared seafood salad
- Vegetable samosas
- Vegetarian potstickers
- Rice paper rolls with fresh tuna
- Crispy fried wontons
- Grilled jumbo shrimp
- Tempura oysters
- Tropical sushi
- Spinach cheese kofta and grilled eggplant pureé
- Thai shrimp cakes with sweet chili sauce
- Grilled fish nuggets
- Tuna cakes with fresh herbs
- Vegetable and tofu brochettes
- Fresh summer rolls
- Soups and Salads
- Chicken noodle soup
- Sweet corn and leek soup with crab dumplings
- Tropical carrot soup with shrimp
- Tomato and lentil soup
- Spicy beef soup
- Singapore seafood laksa
- Sumatran chicken laksa
- Tropical chicken salad
- Sashimi salad with soy lime dressing
- Tropical fruit salad (rujak) withspicy palm sugar dressing
- Simple tamarind dressing salad
- Tropical shrimp salad
- Green mango salad
- Fennel and pumpkin slaw
- rice, noodles and bread
- Hainanese chicken rice
- Hokkien noodles
- Coconut rice with assorted side dishes
- Shrimp biryani rice
- Fried egg noodles
- Vegetarian rice noodles
- Naan basket with chutneys & raita
- Red rice and tempeh sushi
- Pita bread pockets
- poultry and meat dishes
- Grilled rendang rib-eye steaks
- Lemongrass lamb chops
- Black pepper beef
- Chicken with sweet soy
- Barbecued tandoori lamb
- Tropical beef steaks
- Grilled coriander chicken
- Tender poached ginger chicken
- Fragrant beef satay
- Barbecued baby back spareribs
- seafood dishes
- Pan-fried fish fillets with diced mango
- Barbecued jumbo shrimp with vindaloo dip
- Seared tuna steaks with tropical fruit salsa
- Singapore chili crab
- Heavenly fish and pineapple curry
- Steamed snapper with lemongrass
- Tropical seafood curry with coconut milk
- Fish fillets in fragrant curry
- Grilled whole snapper
- Sesame and shrimp crusted tuna chunks
- Spicy grilled fish fillets
- Crunchy batter-fried shrimp
- Clams in red sauce with chinese sausages
- vegetables and tofu dishes
- Crispy stuffed tofu with sweet chili sauce
- Sautéed mushrooms with dried chilies and cashews
- Simple vegetable curry
- Masala dosai rice flour pancakes
- Balinese mixed vegetables with crispy tempeh
- Tempura tofu salad
- Vegetables in a mild coconut gravy
- Chapati vegetable wrap
- Barbecued paneer and vegetables
- Tofu and vegetable salad with peanut dressing
- Desserts and Drinks
- Coconut cream custard
- Passionfruit cheesecake
- Pineapple crumble
- Honey yogurt ice cream
- Tropical cinnamon fruitcake
- Tropical fruit smoothies
- Coconut palm sugar ice cream
- Banana chocolate surprise
- Soymilk pannacotta with tropical fruit
- Upside-down tropical fruit cakes
- Fried bananas with hazelnut filling
- Sweet black rice pudding with coconut cream
- Lassi iced yogurt drinks
- stockists
- acknowledgments
