Physiology of Crop Production
1st Edition
Published on 18. May 2006
356 pages
978-1-4822-7780-7 (ISBN)
Description
This single volume explores the theoretical and the practical aspects of crop physiological processes around the world
The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides c
The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides c
More details
Edition
1. Auflage
Language
English
Place of publication
London
United Kingdom
Publishing group
Taylor & Francis Ltd
Target group
Professional and scholarly
ISBN-13
978-1-4822-7780-7 (9781482277807)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
N.K. Fageria | V.C. Baligar | Ralph Clark
Physiology of Crop Production
Book
05/2006
1st Edition
CRC Press
€178.27
Shipment within 3-4 weeks
N.K. Fageria | V.C. Baligar | Ralph Clark
Physiology of Crop Production
Book
05/2006
1st Edition
CRC Press
€96.50
Shipment within 3-4 weeks
Persons
N.K. Fageria, V.C. Baligar, Ralph Clark
Content
Preface and Acknowledgments, Chapter 1. Plant Canopy Architecture, Chapter 2. Root Architecture, Chapter 3. Physiology of Growth and Yield Components, Chapter 4. Photosynthesis and Crop Yield, Chapter 5. Source-Sink Relationships and Crop Yield, Chapter 6. Carbon Dioxide and Crop Yield, Chapter 7. Physiology of Drought in Crop Plants, Chapter 8. Physiology of Mineral Nutrition, Index
