Eating out in five languages
Over 10,000 Menu Terms in English, French, German, Italian and Spanish
A&C Black Business Information and Development (Publisher)
1st Edition
Published on 1. January 2009
304 pages
978-1-4081-0197-1 (ISBN)
Description
The essential companion for travellers and anyone who has ever been faced with a menu in a foreign language, Eating Out in Five Languages should help you decipher menus whether they are in English, French, German, Italian or Spanish. With over 10,000 food and drink terms translated to and from English, the dictionary covers dishes, ingredients, methods of cooking - as well as useful phrases for ordering and asking for service. The dictionary is arranged by language: French-English, English-French, English-German, German-English etc. for ease of use.
'A handy resource for any intrepid, travelling foodie' - A Place In The Sun
More details
Edition
1. Auflage
Language
English
Place of publication
London
United Kingdom
Publishing group
Bloomsbury Publishing PLC
Target group
Professional and scholarly
Illustrations
N/A
ISBN-13
978-1-4081-0197-1 (9781408101971)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Simon Collin
Eating out in five languages
Over 10,000 menu terms in English, French, German, Italian and Spanish
Book
04/2004
1st Edition
Bloomsbury Publishing PLC
€12.30
Article exhausted; check different version
Person
Content
- Intro
- Titlepage
- Copyright
- Contents
- Introduction
- Useful French Phrases
- French-English
- English-French
- Useful German Expressions
- German-English
- English-German
- Useful Italian Expressions
- Italian-English
- English-Italian
- Useful Spanish Expressions
- Spanish-English
- English-Spanish
