Internet Guide to Food Safety and Security
1st Edition
Published on 21. June 2005
144 pages
978-1-040-19063-0 (ISBN)
Description
Learn what you need to know about foodborne illness-from comprehensive Web sites! The Internet Guide to Food Safety and Security puts a wealth of food safety and security information at your fingertips. This comprehensive compilation of annotated links goes beyond simple listing of Web addresses to tell you which sites have original content, what sites hold specific safety and security information you are searching for, and how to find all types of vital information you need to prevent foodborne illness and disease to stay healthy. Easy-to-use, thorough, and accurate, this guide to the Internet will become your all-in-one source for food and health information. Includes a helpful glossary!
More details
Edition
1. Auflage
Language
English
Place of publication
London
United Kingdom
Publishing group
Taylor & Francis Ltd
Target group
Professional and scholarly
ISBN-13
978-1-040-19063-0 (9781040190630)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Elizabeth Connor
Internet Guide to Food Safety and Security
Book
06/2005
1st Edition
Haworth Press Inc
€163.42
Shipment within 10-20 days
Elizabeth Connor
Internet Guide to Food Safety and Security
Book
06/2005
1st Edition
Haworth Press Inc
€78.17
Article not available at the moment
Person
Elizabeth Connor, MLS, AHIP, is Assistant Professor of Library Science and Science Liaison at the Daniel Library of the Citadel, Charleston, South Carolina, and is a distinguished member of the Academy of Health Information Professionals. Ms. Connor spent several years in leadership positions at major teaching hospitals and academic medical centers in Maryland, Connecticut, South Carolina, Saudi Arabia, and the Commonwealth of Dominica.
Content
Preface, Chapter 1. Introduction, Anatomy of a Web Site Address, Evaluating Web Content, Using Search Engines/Directories, Staying Healthy and Well-Informed Chapter 2. General Food, Health, and Agriculture Sites Chapter 3. Major Safety and Security Sites Chapter 4. Food Safety and Security Sites Chapter 5. Diseases and Conditions Chapter 6. Specific Issues, Concerns, and Controversies Chapter 7 Audiovisual and Multimedia Materials Chapter8 Education and Conferences Chapter 9 Interactive Tools Chapter 10 Organisations and Societies Chapter 11 Legislation, Standards and Regulations Chapter 12 Publications
