
Commodities and Globalization
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Content
Chapter 2 Commodities and Globalization: Anthropological Perspectives
Part 3 Commodities in a Globalizing Marketplace
Chapter 4 Soukouss or Sell-out?: Congolese Popular Dance Music as Cultural Commodity
Chapter 5 What It Means to Be Restructured: Nontraditional Commodities and Structural Adjustment in Sub-Saharan Africa
Chapter 6 The Globalization of Agricultural Commodity Systems: Examining Peasant Resistance to International Agribusiness
Chapter 7 Tracing Social Relations in Commodity Chains: The Case of Grapes in Brazil
Part 8 The Circulation and Revaluation of Commodities
Chapter 9 Profit Markets and Art Markets
Chapter 10 The Commodification of Hybrid Corn: What Farmers Know
Chapter 11 The Impact of Colonial Contact on the Production and Distribution of Glaze-Paint Decorated Ceramics
Chapter 12 The Commoditization of Goods and the Rise of the State in Ancient Mesopotamia
Chapter 13 Always Cheaply Pleasant: Beer as a Commodity in a Rural Kenyan Society
Chapter 14 Commoditization, Cash, and Kinship in Postcolonial Papua New Guinea
Chapter 15 From Handicraft to Monocrop: The Production of Pecorino Cheese in Highland Sardinia
Chapter 16 Index
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