The Best Paleo Entree Recipes
Published on 1. December 2012
32 pages
978-1-62788-090-9 (ISBN)
Description
At last, here is a comprehensive cookbook to the hottest eating plan around! The Paleo diet-known in some circles as the "Caveman Diet"-is an eating plan based on evolutionary biology and backed up by medical research. The Paleo diet is based on what our ancestors ate: meats and fish, nuts and seeds, and naturally grown fruits and vegetables.
In her bestselling 500 Paleo Recipes, low-carb queen and author Dana Carpender shows how to stay the Paleo diet course deliciously with 500 easy-to-prepare recipes for everything Paleo from appetizers, to main dishes, to desserts.This group of recipes for appetizers, snacks, and part foods comes from that book and includes:
Mixed Nuts
Cajun Pecans
Addictive Pumpkin Seeds
Good Ol' Deviled Eggs
Prehistoric Buffalo Wings
Bacon, Walnut, and Sundried-Tomato-Stuffed Mushrooms
Clams on the Half Shell
Guacamole
Shrimp Dip
Mushroom Caviar
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Person
Dana Carpender (Bloomington, Indiana) is a pioneer of the low-carb movement and best-selling author of over 14 cookbooks, including The New 500 Low-Carb Recipes,1001 Low-Carb Recipes, 500 Paleo Recipes, 15-Minute Low-Carb Recipes, The Low-Carb Diabetes Solution Cookbook, 200 Low-Carb, High-Fat Recipes, The Low-Carb Diabetes Solution, The Insulin Resistance Solution, 500 Ketogenic Recipes, and many more. To date, her books have sold over a million copies worldwide. She writes about low-carb cooking and nutrition on her Facebook page, Dana Carpender's Hold the Toast Press.
