
Animal Cell Culture and Technology
Michael Butler(Author)
Taylor & Francis (Publisher)
2nd Edition
Published on 2. August 2004
256 pages
978-1-135-32537-4 (ISBN)
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Description
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Animal cell culture is an important laboratory technique in the biological and medical sciences. It has become an essential tool for the study of most biochemical and physiological processes and the use of large-scale animal cell culture has become increasingly important to the commercial production of specific compounds for the pharmaceutical industry. This book describes the basic requirements for establishing and maintaining cell cultures both in the laboratory and in large-scale operations. Minimal background knowledge of the subject is assumed and therefore it will be a readable introduction to animal cell culture for undergraduates, graduates and experienced researchers. Reflecting the latest developments and trends in the field, the new topics include the latest theory of the biological clock of cell lines, the development of improved serum-free media formulations, the increased understanding of the importance and control of protein glycosylation, and the humanization of antibodies for therapeutic use.
More details
Series
Edition
2nd edition
Language
English
Place of publication
London
United Kingdom
Target group
College/higher education
Professional and scholarly
Edition type
Revised edition
Product notice
Reflowable
File size
7,13 MB
ISBN-13
978-1-135-32537-4 (9781135325374)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

Michael Butler
Animal Cell Culture and Technology
Book
12/2003
2nd Edition
Bios Scientific Publishers Ltd
€109.00
Shipment within 3-4 weeks
Person
Content
1. Introduction: The Use of Animal Cell Culture
2. Characteristics of Cells in Culture
3. Basic Equipment and Laboratory Design: What You need to Get Started in Cell Culture
4. Growth and Maintenance of Cells in Culture
5. Cell Line and Culture Monitoring
6. Genetic Engineering of Animal Cells in Culture
7. The Glycosylation of Proteins in Cell Culture
8. Hybridomas - Sources of Antibodies
9. Scaling up Animal Cell Culture
10. Modes of Culture for High Cell Densities
11. Production from Cell Culture
12. Mammalian Cell Products: Established and Potential
2. Characteristics of Cells in Culture
3. Basic Equipment and Laboratory Design: What You need to Get Started in Cell Culture
4. Growth and Maintenance of Cells in Culture
5. Cell Line and Culture Monitoring
6. Genetic Engineering of Animal Cells in Culture
7. The Glycosylation of Proteins in Cell Culture
8. Hybridomas - Sources of Antibodies
9. Scaling up Animal Cell Culture
10. Modes of Culture for High Cell Densities
11. Production from Cell Culture
12. Mammalian Cell Products: Established and Potential
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