The World In My Kitchen
Global recipes for kids to discover and cook (from the co-devisers of CBeebies' My World Kitchen)
Published on 26. July 2016
160 pages
978-1-84899-296-2 (ISBN)
Description
Imagine a book that transports kids thousands of miles away with the fresh, healthy dishes of different lands. This book leads little people to explore countries and cuisines to try themselves. Simple recipes, using fresh, healthy and easy-to-source ingredients, with suggested substitutions, will open up different tastes, aromas and cuisines.
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Sally Brown and Kate Morris | Kate Morris
The World In My Kitchen
Global recipes for kids to discover and cook (from the co-devisers of CBeebies' My World Kitchen)
Book
07/2016
Nourish Books
€19.00
Shipment within 3-4 weeks
Persons
Sally is married with two teenage daughters. Her parents were caterers and food retailers.With a passion for cooking combined with the belief that young children can achieve and learn so much more from cooking than parents realise (her two young daughters at the time were clear evidence), Sally launched The Purple Kitchen Company in 2000. Committed to building an authentic business, Sally welcomed Kate Morris to the company and focused on delivering innovative cooking classes for children from the age of 2. After a successful career in corporate PR & marketing, including driving the profitable launch of a B2C US Corporation in the UK, Sally took time away from her career to raise her family.
Content
- Intro
- Title
- Dedication
- Contents
- To the Young Chef
- To the Adult Sous Chef
- The World In My Kitchen
- What You Need
- Clean and Tidy
- How To . . .
- Asia
- China
- Rice
- Thailand
- Africa
- Morocco
- Spices and Seeds
- Mauritius
- North America
- Canada
- Fish
- Mexico
- Australasia
- Australia
- New Zealand
- The Pacific Islands
- Fruit
- Europe
- Spain
- Italy
- Herbs
- Finland
- South America
- Brazil
- Cocoa
- Peru
- Copyright
