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The Russian Cookbook
Anya von Bremzen(Author)
John Welchman(Co-Author)
Workman Publishing
Published on 31. December 1990
Book
Hardback
659 pages
978-0-89480-845-6 (ISBN)
More details
Language
English
Place of publication
United States
Product notice
sewn/stitched
Paper over boards
Dimensions
Height: 241 mm
Width: 196 mm
Thickness: 48 mm
Weight
1338 gr
ISBN-13
978-0-89480-845-6 (9780894808456)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification