
AA the Restaurant Guide 2007
aa(Author)
Automobile Association (Publisher)
14th Edition
Published on 30. September 2006
Book
Paperback/Softback
700 pages
978-0-7495-4921-3 (ISBN)
Description
This title is fully updated for 2007. It is Britain's most complete guide to food in restaurants, hotels and pubs. With over 1,800 restaurants awarded rosettes by the AA's professional inspectors, this is the food lovers guide to enjoying the best cuisine in Britain. Rosetted restaurants are inspected annually, and feature purely on merit with no charge for inclusion. A full page is given to each 4 and 5 rosetted restaurant, plus a half-page entry for every 3 rosette award. There are 4 AA Wine Awards, with 100 notable wine list symbols awarded to the runners up. 'Our Tip' is our insider information on every restaurant. Prices, directions, opening times and website facilities are given throughout. New for 2007 is a revamped content design with clearer, more detailed descriptions, the AA Restaurant of the Year Awards and AA Seafood and Wine Awards.
More details
Series
Edition
14th Revised edition
Language
English
Place of publication
Basingstoke
United Kingdom
Publishing group
AA Publishing
Edition type
Revised edition
Illustrations
colour photographs throughout plus location atlas & county map
Dimensions
Height: 216 mm
Width: 148 mm
ISBN-13
978-0-7495-4921-3 (9780749549213)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition

Book
09/2005
13th Edition
Automobile Association
€41.03
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