The Ultimate Cooking for One Cookbook
175 Super Easy Recipes Made Just for You
Published on 23. January 2020
Book
Paperback/Softback
224 pages
978-1-5072-1138-0 (ISBN)
Description
Cooking for one is harder than it seems and it can leave anyone wanting to make a healthy, tasty meal either throwing out extra helpings or watching expensive ingredients expire. But it's possible to prepare single-serving recipes that are full of flavour, easy to make, and economical if you have the right guide.
The Ultimate Cooking for One Cookbook allows you to make a fresh, delicious, home-cooked meal for one without creating a week's worth of leftovers or leaving an abundance of unused fresh ingredients that quickly go to waste. Each of the 175 single-serving recipes is quick and simple to make and save you both time and money. And while the ingredients are common, the results are anything but. In addition to flavourful meals, this cookbook includes clever ideas of how to reduce food waste and source single servings of fresh ingredients.
The Ultimate Cooking for One Cookbook allows you to make a fresh, delicious, home-cooked meal for one without creating a week's worth of leftovers or leaving an abundance of unused fresh ingredients that quickly go to waste. Each of the 175 single-serving recipes is quick and simple to make and save you both time and money. And while the ingredients are common, the results are anything but. In addition to flavourful meals, this cookbook includes clever ideas of how to reduce food waste and source single servings of fresh ingredients.
Reviews / Votes
"Smart."-1 Stop Mom
"Packed with tips and ideas for making a one-person kitchen work, with no wasted ingredients or unwanted leftovers."
-Two Classy Chicks "A smart approach for those who want single-serving dishes without trekking to restaurants all the time."
-Cleveland.com "Amazing that you can enjoy those comfort foods and still stay on your low-carb and keto diet."
-Southern Kissed "An easy way to get someone starting out on their own to develop a love of cooking, and to keep life more interesting and more fun!"
-The Advice Sisters
"Perfect for any age... a wealth of recipes and inspiration."
-Sturgis Journal "Recipes that are simple to prepare but yield deliciously interesting results."
-Best Life "This book will be your new BFF!"
-My Silly Little Gang
"It is no easy task to cook for one, but this wonderful cookbook can make it both fun and doable ... Tres magnifique!."
-Manhattan Book Review "Recipes are delicious, simple, and fun to make."
-StyleCaster "Tasty inspiration."
-What if this is as good as it gets "Simple yet delicious recipes."
-Buzzfeed
More details
Series
Language
English
Place of publication
Holbrook, MA
United States
Product notice
Paperback (trade)
Illustrations
4-color interior
Dimensions
Height: 227 mm
Width: 180 mm
Thickness: 15 mm
Weight
500 gr
ISBN-13
978-1-5072-1138-0 (9781507211380)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
12/2019
1st Edition
Adams Media
€14.83
Available for download
Person
Joanie Zisk is the creator of One Dish Kitchen, a website where she creates single-serving and small-batch recipes. Since 2012, Joanie has built a growing audience of loyal readers who crave good food for themselves. Joanie is a recipe developer, food stylist, food photographer, and TV contributor and lives in the Houston area where she pursues her passion for cooking, food, travel, and entertaining. She is the author of The Ultimate Cooking for One Cookbook.