Cooking The Chinese Way
Published on 1. June 1993
Book
Paperback/Softback
48 pages
978-0-8225-9631-8 (ISBN)
More details
Language
English
Place of publication
Minneapolis
United States
Target group
Children/juvenile
Primary & secondary/elementary & high school
Interest Age: From 10 to 14 years
Dimensions
Height: 198 mm
Width: 129 mm
Weight
130 gr
ISBN-13
978-0-8225-9631-8 (9780822596318)
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Schweitzer Classification