Cooking the Chinese Way
2nd Edition
Published on 1. October 2001
Book
Hardback
72 pages
978-0-8225-4104-2 (ISBN)
More details
Series
Edition
2nd ed.
Language
English
Place of publication
United States
Target group
Children/juvenile
Interest Age: From 10 to 17 years
Product notice
sewn/stitched
Cloth over boards
Illustrations
Illustrations
Dimensions
Height: 225 mm
Width: 192 mm
Thickness: 10 mm
Weight
336 gr
ISBN-13
978-0-8225-4104-2 (9780822541042)
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Schweitzer Classification