Omics, Microbial Modeling and Technologies for Foodborne Pathogens
Published on 12. April 2012
Book
Hardback
643 pages
978-1-60595-047-1 (ISBN)
More details
Language
English
Place of publication
Lancaster
United States
Target group
College/higher education
Professional and scholarly
Illustrations
Illustrations
Dimensions
Height: 229 mm
ISBN-13
978-1-60595-047-1 (9781605950471)
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Schweitzer Classification