
Preserving and Pickling
Two Hundred Recipes for Preserves, Jellies, Jams, Marmalades, Pickles, Relishes and Other Good Things
Mary Mason Wright(Author)
Franklin Classics (Publisher)
Published on 10. October 2018
Book
Paperback/Softback
176 pages
978-0-342-05001-7 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, black and white
Dimensions
Height: 234 mm
Width: 156 mm
Thickness: 10 mm
Weight
254 gr
ISBN-13
978-0-342-05001-7 (9780342050017)
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Schweitzer Classification