Easy as 1, 2, 3 Italian Cooking
Published on 14. October 1996
Book
Hardback
96 pages
978-0-385-48198-4 (ISBN)
More details
Series
Edition
American ed.
Language
English
Place of publication
United States
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 244 mm
Width: 198 mm
Thickness: 14 mm
Weight
454 gr
ISBN-13
978-0-385-48198-4 (9780385481984)
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Schweitzer Classification