
The Food We Eat
Katie Woolley(Author)
Windmill Books (Publisher)
Will be published approx. on 30. July 2026
Book
Hardback
32 pages
978-1-7253-9837-5 (ISBN)
Description
In some parts of the world, food waste is a major concern. In others, there is a severe lack of food. Finding ways to eat more fruits and vegetables has become a major topic in recent years, and many companies are working to change or reduce food packaging to protect the environment. These are just some of the issues that are covered in this kid-friendly, illustrated look at food and its connection to eco-friendly living. Age-appropriate tips for more sustainable food practices are provided, empowering young readers to take an active role in helping the planet.
More details
Series
Language
English
Place of publication
United States
Target group
Children/juvenile
Product notice
Library binding
Cloth over boards
ISBN-13
978-1-7253-9837-5 (9781725398375)
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Schweitzer Classification