Cookies
The Free Press
Published on 17. November 2003
Book
Hardback
119 pages
978-0-7432-2683-7 (ISBN)
Description
Presents recipes for a variety of cookies, including sugar cookies, brownies, chocolate espresso bars, spritz cookies, bourbon balls and gingerbread men.
More details
Language
English
Place of publication
New York
United States
Publishing group
Simon & Schuster
Dimensions
Height: 235 mm
Width: 222 mm
ISBN-13
978-0-7432-2683-7 (9780743226837)
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Schweitzer Classification