Bread Matters
The State of Modern Bread and a Definitive Guide to Baking Your Own
Published on 15. September 2009
Book
Hardback
416 pages
978-0-7407-7373-0 (ISBN)
More details
Language
English
Place of publication
Kansas City
United States
Product notice
sewn/stitched
Paper over boards
Illustrations
Illustrations, color; Illustrations, black and white
Dimensions
Height: 224 mm
Width: 193 mm
Thickness: 41 mm
Weight
1216 gr
ISBN-13
978-0-7407-7373-0 (9780740773730)
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Schweitzer Classification