The Fish & Shellfish Kitchen Handbook
A complete visual reference to the fish of the world with over 200 recipes
Published on 1. January 2018
Book
Paperback/Softback
256 pages
978-1-84038-811-4 (ISBN)
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Illustrations
600 photographs
Dimensions
Height: 171 mm
Width: 220 mm
Thickness: 16 mm
Weight
636 gr
ISBN-13
978-1-84038-811-4 (9781840388114)
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Schweitzer Classification