Ingredients
Published on 3. November 1998
Book
Paperback/Softback
400 pages
978-1-86343-354-9 (ISBN)
More details
Edition
Revised edition
Language
English
Place of publication
Bondi Junction, NSW
Australia
Edition type
Revised edition
Illustrations
colour illustrations
Dimensions
Height: 290 mm
Width: 220 mm
ISBN-13
978-1-86343-354-9 (9781863433549)
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Schweitzer Classification