In the Green Kitchen
Techniques to Learn by Heart: A Cookbook
Published on 6. April 2010
Book
Hardback
160 pages
978-0-307-33680-4 (ISBN)
More details
Language
English
Place of publication
New York
United States
Publishing group
Random House USA Inc
Illustrations
75 4-COLOR PHOTOGRAPHS
Dimensions
Height: 261 mm
Width: 197 mm
Thickness: 19 mm
Weight
822 gr
ISBN-13
978-0-307-33680-4 (9780307336804)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
10/2010
1st Edition
Clarkson Potter
€15.99
Available for download