
Dining Out
The New Restaurant Interior Design
Shaoqiang Wang(Editor)
Hoaki (Publisher)
1st Edition
Published on 6. June 2023
Book
Hardback
270 pages
978-84-19220-22-6 (ISBN)
Description
In a world full of fast-paced lifestyles, constant interaction and interlinked global activities, food has become a common denominator that connects people from all around the world and new trends of restaurant interior design is building up with the times. The featured international projects show the latest trends of restaurant design. Some with an industrial look, some with a lot of landscape elements coming into the interior space, some with bold color schemes and no more white walls, a wide array of possibilities open up on this field of interior design. With a descriptive text for each project, the book focuses on color scheme, lighting, and decorative details and provides valuable inspiration and reference for professional designers, food lovers and other people related to the restaurant business.
More details
Language
English
Place of publication
Barcelona
Spain
Product notice
sewn/stitched
Illustrations
280
270 Illustrations
Dimensions
Height: 232 mm
Width: 175 mm
Thickness: 27 mm
Weight
905 gr
ISBN-13
978-84-19220-22-6 (9788419220226)
Schweitzer Classification
Person
Editor
Grafikdesigner, Grafikdesigndozent
Wang Shaoqiang is a professor at the Guangzhou Academy of Fine Arts (China) and Doctoral Supervisor at the College of Arts and Humanities of the Macau University of Science and Technology. He is a prolific editor whose titles focus on design, art and lifestyle. He is also the editor of Design 360° magazine and Asia-Pacific Design yearbook. He has been invited to lecture at numerous universities, design academies and organisations, and he has been a jury member for China's most prestigious design and illustration awards.
Wang Shaoqiang is a professor at the Guangzhou Academy of Fine Arts (China) and Doctoral Supervisor at the College of Arts and Humanities of the Macau University of Science and Technology. He is a prolific editor whose titles focus on design, art and lifestyle. He is also the editor of Design 360° magazine and Asia-Pacific Design yearbook. He has been invited to lecture at numerous universities, design academies and organisations, and he has been a jury member for China's most prestigious design and illustration awards.