
The Sous Vide Made Simple
Follow the Super Easy Cookbook and Guide To Learn Advanced Techniques and Wow Your Friends With Amazing Recipes.
Adam Walsh(Author)
Adam Walsh (Publisher)
Published on 26. June 2021
Book
Hardback
122 pages
978-1-80304-071-4 (ISBN)
More details
Language
English
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 8 mm
Weight
336 gr
ISBN-13
978-1-80304-071-4 (9781803040714)
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Schweitzer Classification