Traditional British Cooking
The best of British cooking: a definitive collection
Published on 20. July 2018
Book
Paperback/Softback
256 pages
978-1-84681-570-6 (ISBN)
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Illustrations
800 colour photographs
Dimensions
Height: 220 mm
Width: 168 mm
ISBN-13
978-1-84681-570-6 (9781846815706)
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Schweitzer Classification