Pectins and Pectinases
Proceedings of an International Symposium, Wageningen, the Netherlands, 3-7 December 1995
Published on 31. December 1996
Book
Hardback
372 pages
978-0-444-82330-4 (ISBN)
Description
These proceedings cover the complete spectrum from meolecular biology to the application of pectins and pectinases, reflecting the current status of research in the field and providing a reference to the topic. The text should be of interest to those working in the fields of food science, plant physiology; plant biochemistry, plant pathology, enzymology, nutrition and plant breeding.
More details
Series
Language
English
Place of publication
Oxford
United Kingdom
Publishing group
Elsevier Science & Technology
Target group
College/higher education
Professional and scholarly
ISBN-13
978-0-444-82330-4 (9780444823304)
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Schweitzer Classification
Other editions
Additional editions
J. Visser | A. G. J. Voragen
Pectins and Pectinases
E-Book
12/1996
Elsevier
€220.00
Available for download