
Classic Wok Cooking
Sunil Vijayakar(Author)
Lorenz Books (Publisher)
Published on 1. May 2009
Book
Hardback
224 pages
978-0-7548-1931-8 (ISBN)
Description
Cooking with a wok is one of the simplest ways of making delicious food. Its versatility is unparalleled - it can be used it for stir-frying, braising, steaming and deep-frying. Factor in the speed with which most wok dishes can be cooked and you have the perfect kitchen tool.This fantastic new volume brings together the best of wok cooking; this book has 160 sizzling recipes to suit every palate and occasion.
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Illustrations
col. Illustrations
Dimensions
Height: 289 mm
Width: 250 mm
Thickness: 32 mm
Weight
1623 gr
ISBN-13
978-0-7548-1931-8 (9780754819318)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
By Sunil Vijayakar