Vegies
Delicious and Nutritious Meat-Free Meals and Snacks
Australian Consolidated Press UK
Published on 3. February 2014
Book
Paperback/Softback
80 pages
978-1-909770-02-7 (ISBN)
Description
Whether you're a committed vegetarian, looking to reduce your meat consumption for environmental reasons, or just wanting to broaden the variety in your diet, the fabulous food in this book is satisfying, delicious and nutritious. With warming stews and pies, refreshing salads, impressive tarts and quick and easy frittatas, you'll never be stuck for inspiration to get your 5 a day and keep it packed with flavour.
More details
Series
Language
English
Place of publication
Northampton
United Kingdom
Dimensions
Height: 190 mm
Width: 138 mm
ISBN-13
978-1-909770-02-7 (9781909770027)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world. So what's the secret? It's the world famous special Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPES RANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(R) for guaranteed results. And finally, the RECIPES Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated and the recipes work - every time.