
Optimizing Endoscopic Operations, An Issue of Gastrointestinal Endoscopy Clinics: Volume 31-4
Volume 31-4
Elsevier (Publisher)
Published on 30. September 2021
Book
Hardback
240 pages
978-0-323-81357-0 (ISBN)
Description
Approx. 240 pages
More details
Series
Language
English
Place of publication
Philadelphia
United States
Target group
Professional and scholarly
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 229 mm
Width: 152 mm
Weight
430 gr
ISBN-13
978-0-323-81357-0 (9780323813570)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Editor
Chairman, Department of Gastroenterology and Hepatology, Pier C. and Renee A.
Borra Family Endowed Chair in Gastroenterology and Hepatology; Vice Chairman,
Digestive Disease and Surgery Institute, Cleveland Clinic, Cleveland Clinic Foundation,
Cleveland, Ohio
Borra Family Endowed Chair in Gastroenterology and Hepatology; Vice Chairman,
Digestive Disease and Surgery Institute, Cleveland Clinic, Cleveland Clinic Foundation,
Cleveland, Ohio
Staff Physician
Department of Gastroenterology, Hepatology & Nutrition
Cleveland Clinic
Cleveland, OH
Department of Gastroenterology, Hepatology & Nutrition
Cleveland Clinic
Cleveland, OH
Content
Current State and Future of Infection Prevention in Endoscopy
Managing Physician Fatigue
Ergonomics of Endoscopy
Endoscopic Supply Chain Management and Optimization
The Role of the Gastrointestinal Hospitalist in Optimizing Endoscopic Operations
Navigating and Leveraging Social Media
The Future of the Private Gastroenterology Practice
Developing Endoscopic Services in a Large Health Care System
Important Quality Metrics and Standardization in Endoscopy
Adoption of New Technologies: Artificial Intelligence
Role of Anesthesia in Endoscopic Operations
The Future of Endoscopic Operations After the Coronavirus Pandemic
Managing Physician Fatigue
Ergonomics of Endoscopy
Endoscopic Supply Chain Management and Optimization
The Role of the Gastrointestinal Hospitalist in Optimizing Endoscopic Operations
Navigating and Leveraging Social Media
The Future of the Private Gastroenterology Practice
Developing Endoscopic Services in a Large Health Care System
Important Quality Metrics and Standardization in Endoscopy
Adoption of New Technologies: Artificial Intelligence
Role of Anesthesia in Endoscopic Operations
The Future of Endoscopic Operations After the Coronavirus Pandemic