The Good Food Guide 2004
Published on 2. October 2003
Book
Paperback/Softback
736 pages
978-0-85202-936-7 (ISBN)
More details
Series
Edition
Revised edition
Language
English
Place of publication
London
United Kingdom
Edition type
Revised edition
Illustrations
colour maps, index
Dimensions
Height: 200 mm
Width: 126 mm
Weight
631 gr
ISBN-13
978-0-85202-936-7 (9780852029367)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Jim Ainsworth
The Good Food Guide 2003
Book
10/2002
Which? Books
€39.80
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