The Best Vegetable Recipes
America's Test Kitchen (Publisher)
Published on 30. April 2007
Book
Paperback/Softback
342 pages
978-1-933615-16-5 (ISBN)
More details
Series
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
Illustrations, unspecified
Dimensions
Height: 274 mm
Width: 210 mm
Thickness: 24 mm
Weight
866 gr
ISBN-13
978-1-933615-16-5 (9781933615165)
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