Snacks
A Canadian Food History
Published on 30. September 2017
Book
Hardback
352 pages
978-0-88755-212-0 (ISBN)
More details
Language
English
Place of publication
Winnipeg
Canada
Target group
Professional and scholarly
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 22 mm
ISBN-13
978-0-88755-212-0 (9780887552120)
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Schweitzer Classification