Kids Cooking
Published on 1. July 2004
Book
Paperback/Softback
120 pages
978-1-86396-361-9 (ISBN)
Description
With its emphasis on fun, "Kids Cooking" provides children with the perfect introduction to cooking. The recipes - chosen for their simplicity and their appeal to kids - cover breakfasts, lunches, main meals, after-school snacks, desserts, drinks and baking. With step-by-step instructions that are easy to follow, your children will soon be cooking with confidence.
More details
Series
Language
English
Place of publication
Northampton
United Kingdom
Illustrations
illustrations, (some colour )
Dimensions
Height: 280 mm
Width: 206 mm
Thickness: 8 mm
Weight
448 gr
ISBN-13
978-1-86396-361-9 (9781863963619)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Book
09/2006
Australian Consolidated Press UK
€28.65
Article exhausted; check for reprint
Previous edition
Mary Coleman
Get Real, Make a Meal
Book
08/1998
Bauer Media Books
€28.65
Article exhausted; check for reprint
Persons
The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work every time.