
Cooking with the Kitchen Witch
Magical Recipes from the Hearth
Patricia Telesco(Author)
Llewellyn Publications,U.S. (Publisher)
Published on 8. December 2024
Book
Paperback/Softback
288 pages
978-0-7387-7630-9 (ISBN)
Description
Add a dash of enchantment to your culinary adventures with this captivating follow-up to A Kitchen Witch s Cookbook. Embrace the latest gastronomic trends and savour inventive flavour profiles with nearly one hundred fresh recipes, like apple cider pot roast and strawberry-lavender chicken wings. Whether you're working your magic with a crock pot or firing up the grill, you can elevate the entire meal preparation process into a meaningful ritual. Patricia Telesco inspires you to prepare delectable treats perfect for potlucks. With edible flowers, culinary correspondences, and recipes for the twelve sun signs, this illustrated book will help you unlock the hidden power within your pantry and take your kitchen witchery to new heights. Antipasto Skewers Chakra Pinwheels Champagne Punch Fulfillment Fajitas Full Moon Cauliflower Steak Honey Nut Brie Hot Cranberry Courage Oat-Hazelnut Creativity Cookies Oneness Onion Soup Progressive Pork and Beans.
More details
Language
English
Place of publication
Minnesota
United States
Dimensions
Height: 177 mm
Width: 252 mm
Thickness: 22 mm
Weight
696 gr
ISBN-13
978-0-7387-7630-9 (9780738776309)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

E-Book
08/2025
Llewellyn Publications
€18.18
Available for download
Persons
Patricia 'Trish' Telesco (Western New York) is a passionate wordsmith and fusion cook with thirty years of experience. She is the author of more than fifty metaphysical titles, including A Kitchen Witch's Cookbook. Endeavoring to make life a ritual, and even an act of worship, is always in her mind. Visit her at Facebook.com/Trish.Telesco. Lilith Dorsey, MA, has focused their study and practice on Celtic, Afro-Caribbean, and Indigenous American spirituality. They are filmmaker of the experimental documentary Bodies of Water and choreographer/performer for jazz legend Dr. John's 'Night Tripper' Voodoo Show. They have long been committed to providing accurate and respectful information about Magic and are proud to be a published Black author of such titles as Voodoo and African Traditional Religion; 55 Ways to Connect to Goddess; The African-American Ritual Cookbook; Love Magic; the bestselling Orishas, Goddesses and Voodoo Queens; and the award winning Water Magic. Visit them at LilithDorsey.com.
Content
Contents
Foreword by Lilith Dorsey xiii
Preface xv
Introduction 1
PART ONE: FIRST COURSE: THE FUN-DAMENTALS 3
Chapter One: Edible Alchemy: An Overview of Kitchen Witchery 5
Chapter Two: Harmonizing with Your Space 19
Chapter Three: Entertaining with Intent 31
PART TWO: SECOND COURSE: FAMILY, FESTIVALS & FEASTING 47
Chapter Four: Follow Your Bliss Fusion Gastronomy 49
Chapter Five: Slow-Simmered Magic 75
Chapter Six: Potluck Possibilities 97
Chapter Seven: The Fire Festival: Barbecue and Grilling 121
Chapter Eight: Edible Petals for Spellbinding Courses 145
Chapter Nine: Potion Notions 165
PART THREE: THIRD COURSE: CULINARY ASTROLOGY: ZODIAC PORTIONS AND PLATTERS 191
Chapter Ten: Cooking for Star Signs: Earth 193
Chapter Eleven: Cooking for Star Signs: Air 211
Chapter Twelve: Cooking for Star Signs: Fire 229
Chapter Thirteen: Cooking for Star Signs: Water 249
Appendix One: Kitchen Hacks 269
Appendix Two: Metric Conversion Table 273
Appendix Three: Meat Doneness 275
Online Recommended Resources 277
Bibliography 289
Index 297
Foreword by Lilith Dorsey xiii
Preface xv
Introduction 1
PART ONE: FIRST COURSE: THE FUN-DAMENTALS 3
Chapter One: Edible Alchemy: An Overview of Kitchen Witchery 5
Chapter Two: Harmonizing with Your Space 19
Chapter Three: Entertaining with Intent 31
PART TWO: SECOND COURSE: FAMILY, FESTIVALS & FEASTING 47
Chapter Four: Follow Your Bliss Fusion Gastronomy 49
Chapter Five: Slow-Simmered Magic 75
Chapter Six: Potluck Possibilities 97
Chapter Seven: The Fire Festival: Barbecue and Grilling 121
Chapter Eight: Edible Petals for Spellbinding Courses 145
Chapter Nine: Potion Notions 165
PART THREE: THIRD COURSE: CULINARY ASTROLOGY: ZODIAC PORTIONS AND PLATTERS 191
Chapter Ten: Cooking for Star Signs: Earth 193
Chapter Eleven: Cooking for Star Signs: Air 211
Chapter Twelve: Cooking for Star Signs: Fire 229
Chapter Thirteen: Cooking for Star Signs: Water 249
Appendix One: Kitchen Hacks 269
Appendix Two: Metric Conversion Table 273
Appendix Three: Meat Doneness 275
Online Recommended Resources 277
Bibliography 289
Index 297