Microorganisms and Biotechnology
Published on 16. February 1990
Book
Paperback/Softback
200 pages
978-0-333-48320-6 (ISBN)
Description
Concentrating on microorganisms and biotechnology, this book is part of a series of textbooks for A-level courses in biology, chemistry and physics.
More details
Series
Language
English
Place of publication
Oxford
United Kingdom
Publishing group
Oxford University Press
Target group
Primary & secondary/elementary & high school
Illustrations
illustrations; maps
Dimensions
Height: 275 mm
Width: 215 mm
Weight
600 gr
ISBN-13
978-0-333-48320-6 (9780333483206)
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Schweitzer Classification
Content
microorganisms;growing microorganisms; the microbiology of food; microorganisms and waste disposal; industrial microbiology; the fight against disease; plant disease; plant disease; human disease.