Microfluidics in Food Processing
Technologies and Applications
Published on 1. December 2024
Book
Other book format
978-1-032-63259-9 (ISBN)
Unfortunately, price unknown
Available (delivery time upon request)
Not available
More details
Language
English
Place of publication
Boca Raton, Florida
United States
Target group
Professional and scholarly
ISBN-13
978-1-032-63259-9 (9781032632599)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

Ayon Tarafdar | Ranjna Sirohi | BARJINDER PAL KAUR
Microfluidics in Food Processing
Technologies and Applications
E-Book
03/2025
1st Edition
CRC Press
€73.99
Available for download

Ayon Tarafdar | Ranjna Sirohi | BARJINDER PAL KAUR
Microfluidics in Food Processing
Technologies and Applications
E-Book
03/2025
1st Edition
CRC Press
€73.99
Available for download