Cook As You Are
Recipes for Real Life, Hungry Cooks, and Messy Kitchens: A Cookbook
Published on 8. November 2022
Book
Paperback/Softback
352 pages
978-0-593-32154-6 (ISBN)
Description
"An illustrated cookbook for all types of home cooks, with 100+ approachable, accessible recipes"--]cProvided by publisher.
More details
Language
English
Place of publication
New York
United States
Product notice
Flexible plastic/vinyl cover
Illustrations
167 4C ILLUSTRATIONS IN TEXT
Dimensions
Height: 234 mm
Width: 160 mm
Thickness: 25 mm
Weight
852 gr
ISBN-13
978-0-593-32154-6 (9780593321546)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
RUBY TANDOH is an author and journalist who has written for The New Yorker, The Guardian, Vittles and Elle. A finalist on The Great British Bake Off in 2013, she has written Eat Up!, a book about the pleasure of eating, as well as three cookery books, Crumb, Flavour, and Cook As You Are.