
Primrose Bakery Everyday
Martha Swift(Author)
Square Peg (Publisher)
Published on 8. October 2015
Book
Hardback
272 pages
978-0-224-10076-2 (ISBN)
Description
Primrose Bakery is renowned for easy, foolproof and delicious recipes. This book has over 100 of the very best new recipes from the bakery. It is for anyone who wants fun, great-tasting recipes which genuinely work.
Whether you want to bake a seasonal recipe, something for a special occasion, or something to suit that day's mood this one-stop baking bible has it all.
Whether you want to bake a seasonal recipe, something for a special occasion, or something to suit that day's mood this one-stop baking bible has it all.
Reviews / Votes
With stunning and inspiring illustrations on every page, it's a book you can reach for on any occasion * Great British Food * They make the best cakes in the entire world * David Walliams * Amazing cakes that our whole family loves * Jools Oliver *More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Vintage Publishing
Dimensions
Height: 252 mm
Width: 196 mm
Thickness: 27 mm
Weight
1094 gr
ISBN-13
978-0-224-10076-2 (9780224100762)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

Person
The Primrose Bakery was co-founded in the kitchens of Martha Swift and Lisa Thomas in 2004. In the last decade the bakery has gone from strength to strength, with the opening of two shops in Primrose Hill (2006) and Covent Garden (2008) and the publication of three recipe collections, Cupcakes From the Primrose Bakery, The Primrose Bakery Book and Primrose Bakery Celebrations. In October 2014 the bakery celebrated its 10th anniversary and the publication of a fourth cookery book, Primrose Bakery Christmas.
Martha Swift is now sole owner of the bakery and lives in Primrose Hill, north London, with her two daughters.
Martha Swift is now sole owner of the bakery and lives in Primrose Hill, north London, with her two daughters.