Methods of Biochemical Analysis: Bioanalytical Instrumentation v.37
Published on 6. December 1993
Book
Hardback
324 pages
978-0-471-58260-1 (ISBN)
Description
Part of a multi-volume research work which details recent advances in biochemistry. Each volume deals with biochemical methods and techniques used in different areas of science. This particular book examines bioanalytical instrumentation.
More details
Series
Edition
Volume 37 ed.
Language
English
Place of publication
New York
United States
Publishing group
John Wiley and Sons Ltd
Target group
College/higher education
Professional and scholarly
Illustrations
Ill.
Dimensions
Height: 240 mm
Width: 160 mm
Thickness: 25 mm
Weight
672 gr
ISBN-13
978-0-471-58260-1 (9780471582601)
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Schweitzer Classification
Content
X-Ray Crystallography of Proteins (J. Glusker). Transmission Electron Microscopy and Scanning Probe Microscopy (K. Klomparens & J. Heckman). Quantitative Fluorescence Imaging Techniques for the Study of Organization and Signaling Mechanisms in Cells (M. Wade, et al.). Automated Enzyme Assays (J. Lott & D. Nealon). Rapid-Scanning Stopped-Flow Spectroscopy (P. Brzovic & M. Dunn). Indexes.