Biological Applications of Infrared Spectroscopy
Published on 18. July 1997
Book
Paperback/Softback
XX, 192 pages
978-0-471-97414-7 (ISBN)
Description
Infrared spectroscopy (IR) is a well established analytical technique for the identification of organic molecules. In this first dedicated volume, the theory of IR is described and is then related to various biological systems. Chapters on instrumentation, sample preparation and the interpretation of spectra give the reader practical help in using the technique. A comprehensive applications chapter illustrates the diversity and power of this technique in real systems.
More details
Product info
Paperback
Series
Edition
1. Auflage
Language
English
Place of publication
New York
United States
Target group
College/higher education
Professional and scholarly
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 13 mm
Weight
358 gr
ISBN-13
978-0-471-97414-7 (9780471974147)
Schweitzer Classification
Other editions
Additional editions
Barbara Stuart
Biological Applications of Infrared Spectroscopy
Book
07/1997
Wiley
€74.28
Article exhausted; check different version
Person
Barbara H. Stuart is the author of Biological Applications of Infrared Spectroscopy, published by Wiley. David J. Ando is the author of Biological Applications of Infrared Spectroscopy, published by Wiley.
Content
Instrumentation.
Sampling Methods.
Spectrum Interpretation.
Quantitative Analysis.
Applications.
Self-Assessment Questions and Responses.
Units of Measurement.
Index.