
Feast
A History of Grand Eating
Roy C. Strong(Author)
Houghton Mifflin (Publisher)
Published on 3. November 2003
Book
Hardback
349 pages
978-0-15-100758-5 (ISBN)
More details
Language
English
Product notice
Unsewn / adhesive bound
Paper over boards
With dust jacket
Illustrations
Illustrations, unspecified
Dimensions
Height: 236 mm
Width: 158 mm
Thickness: 30 mm
Weight
621 gr
ISBN-13
978-0-15-100758-5 (9780151007585)
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Schweitzer Classification