
Developing an Evidence-Based Classification of Eating Disorders
Scientific Findings for DSM-5
American Psychiatric Association Publishing
Published on 23. April 2011
Book
Paperback/Softback
429 pages
978-0-89042-666-1 (ISBN)
Description
The culmination of several years of collaborative effort
among eating disorders investigators from around the world, Developing an
Evidence-Based Classification of Eating Disorders: Scientific Findings
for DSM-5 provides summaries of the research presentations and
discussions of the conceptual and methodological issues involved in
diagnosing and classifying eating disorders. The mission of the DSM-5 Eating
Disorder Work Group was to improve the clinical utility of eating disorder
diagnoses by recommending revisions based on sound empirical evidence.
Although the objective was to provide empirical information to the DSM-5
Eating Disorders Work Group, the research presented in this book should be
invaluable to the eating disorders research and clinical community at large
and, by extension, to their patients.
Eating disorders are serious,
difficult to treat, and often lead to multiple medical complications, high
rates of psychiatric comorbidity, and mortality. It is critical, then, that
clinicians be aware of the most current research, as well as understand the
foundation of the soon-to-be-released DSM-5.
Improving the definition
of symptoms and syndromes is one of the critical challenges the authors
tackle-in particular the validity of the eating disorders not otherwise
specified category, into which 60% of patients diagnosed with an eating
disorder now fall. In addition, other mental disorders, particularly mood
disorders and anxiety disorders, co-occur at a higher rate than would be
expected. These findings indicate the need for greater specificity in the
nosology, an issue which the investigators address. Other topics addressed include:
* Eating disorders in children and adolescents, including diagnostic
differences and classification. Also included is a chapter on the validity
of applying a classification for feeding disorders in infants and young
children, as well as one that covers latent profile analysis to identify
eating disorder phenotypes in the adolescent population.
* Cultural
considerations and cross-cultural variation in the classification of eating
disorders, including Native American, Japanese, Canadian, and Pacific Fijian
populations.
* A discussion of non-fat-phobic anorexia nervosa and its
suitability for inclusion in DSM-5.
* Current and future directions for
the assessment of the cognitive criteria for anorexia nervosa.
* A
chapter on loss of control eating, including implications for future weight
gain, depression, binge drinking, and substance abuse.
Key terms,
references, summaries, charts, tables, and other illustrative features are
abundant and assist the reader in understanding the research and putting it
in context. Developing an Evidence-Based Classification of Eating
Disorders: Scientific Findings for DSM-5 is required reading for
both investigators and clinicians in the rapidly evolving field of eating
disorders.
among eating disorders investigators from around the world, Developing an
Evidence-Based Classification of Eating Disorders: Scientific Findings
for DSM-5 provides summaries of the research presentations and
discussions of the conceptual and methodological issues involved in
diagnosing and classifying eating disorders. The mission of the DSM-5 Eating
Disorder Work Group was to improve the clinical utility of eating disorder
diagnoses by recommending revisions based on sound empirical evidence.
Although the objective was to provide empirical information to the DSM-5
Eating Disorders Work Group, the research presented in this book should be
invaluable to the eating disorders research and clinical community at large
and, by extension, to their patients.
Eating disorders are serious,
difficult to treat, and often lead to multiple medical complications, high
rates of psychiatric comorbidity, and mortality. It is critical, then, that
clinicians be aware of the most current research, as well as understand the
foundation of the soon-to-be-released DSM-5.
Improving the definition
of symptoms and syndromes is one of the critical challenges the authors
tackle-in particular the validity of the eating disorders not otherwise
specified category, into which 60% of patients diagnosed with an eating
disorder now fall. In addition, other mental disorders, particularly mood
disorders and anxiety disorders, co-occur at a higher rate than would be
expected. These findings indicate the need for greater specificity in the
nosology, an issue which the investigators address. Other topics addressed include:
* Eating disorders in children and adolescents, including diagnostic
differences and classification. Also included is a chapter on the validity
of applying a classification for feeding disorders in infants and young
children, as well as one that covers latent profile analysis to identify
eating disorder phenotypes in the adolescent population.
* Cultural
considerations and cross-cultural variation in the classification of eating
disorders, including Native American, Japanese, Canadian, and Pacific Fijian
populations.
* A discussion of non-fat-phobic anorexia nervosa and its
suitability for inclusion in DSM-5.
* Current and future directions for
the assessment of the cognitive criteria for anorexia nervosa.
* A
chapter on loss of control eating, including implications for future weight
gain, depression, binge drinking, and substance abuse.
Key terms,
references, summaries, charts, tables, and other illustrative features are
abundant and assist the reader in understanding the research and putting it
in context. Developing an Evidence-Based Classification of Eating
Disorders: Scientific Findings for DSM-5 is required reading for
both investigators and clinicians in the rapidly evolving field of eating
disorders.
Reviews / Votes
This is a very important work in light of the imminentpublication of DSM 5. A great deal of time and effort has gone into
improving the diagnostic categories of eating disorders to make them more
reliable and specific, and the book conveys that. The data are interesting
and relative to anyone working with patients with eating disorders. However,
the book is not for the casual reader. The chapters can be highly technical
and dense. It is not, nor was it meant to be, a treatment guide for eating
disorders. If you want to see how eating disorder nosology and taxonomy is
created and the likely changes to DSM 5 and beyond, this is the book for
you. -- Brett C. Plyler, M.D. * Doody's Publishers' Club *
More details
Language
English
Place of publication
VA
United States
Target group
College/higher education
Professional and scholarly
US School Grade: College Graduate Student and over
Product notice
Paperback (trade)
Illustrations
59 Tables, unspecified; 18 Line drawings, black and white
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 22 mm
Weight
573 gr
ISBN-13
978-0-89042-666-1 (9780890426661)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Ruth H. Striegel-Moore, Ph.D., is Professor of
Psychology and Walter A. Crowell University Professor of the Social Sciences
at Wesleyan University in Middletown, Connecticut.
Stephen A.
Wonderlich, Ph.D., is Chester Fritz Distinguished Professor and
Associate Chairman of the Department of Clinical Neuroscience at the
University of North Dakota School of Medicine and Health Sciences; and
Director of Clinical Research at the Neuropsychiatric Research Institute in
Fargo, North Dakota.
B. Timothy Walsh, M.D., is Ruane Professor
of Pediatric Psychopharmacology in Psychiatry in the Department of
Psychiatry at the College of Physicians and Surgeons of Columbia University;
and Director of the Division of Clinical Therapeutics at the New York State
Psychiatric Institute in New York City.
James E. Mitchell,
M.D., is Christoferson Professor and Chair of the Department of
Clinical Neuroscience; Chester Fritz Distinguished University Professor at
the University of North Dakota School of Medicine and Health Sciences; and
President and Scientific Director of the Neuropsychiatric Research Institute
in Fargo, North Dakota.
Psychology and Walter A. Crowell University Professor of the Social Sciences
at Wesleyan University in Middletown, Connecticut.
Stephen A.
Wonderlich, Ph.D., is Chester Fritz Distinguished Professor and
Associate Chairman of the Department of Clinical Neuroscience at the
University of North Dakota School of Medicine and Health Sciences; and
Director of Clinical Research at the Neuropsychiatric Research Institute in
Fargo, North Dakota.
B. Timothy Walsh, M.D., is Ruane Professor
of Pediatric Psychopharmacology in Psychiatry in the Department of
Psychiatry at the College of Physicians and Surgeons of Columbia University;
and Director of the Division of Clinical Therapeutics at the New York State
Psychiatric Institute in New York City.
James E. Mitchell,
M.D., is Christoferson Professor and Chair of the Department of
Clinical Neuroscience; Chester Fritz Distinguished University Professor at
the University of North Dakota School of Medicine and Health Sciences; and
President and Scientific Director of the Neuropsychiatric Research Institute
in Fargo, North Dakota.
Editor
Wesleyan University
NRI
DirectorNew York State Psychiatric Institute
Chester Fritz Professor and ChairNeuropsychiatric Research Institute
Content
Foreword. Introduction. Part 1: Improving the Definition
of Symptoms and Syndromes of Eating Disorders. Rethinking the
nosology of eating disorders. Eating disorder not otherwise specified:
theoretical and empirical advances since the publication of a meta-analysis
covering 1987-2007. Current and future directions for the assessment of the
cognitive criteria for anorexia nervosa. Characterization, significance, and
predictive validity of binge size in binge eating disorder. Eating behavior
in obese binge eating disoder, obese non-binge eating disorder, and
non-obese control participants: a naturalistic study. Loss-of-control eating
as a predictor of weight gain and the development of overweight, depressive
symptoms, binge drinking, and substance use. Part 2: Empirical Approaches
to Classification: Methodological Considerations and Research
Findings. Empirical approaches to the classification of eating
disorders. Latent structure analyses of eating disorder diagnoses: critical
review of results and methodological issues. Empirical taxonomy of patients
with eating disorders. Validating eating disorder classification models with
mortality and recovery data. Latent structure of bulimic syndromes: an
empirical approach utilizing latent profile analyses and taxometric
analyses. Part 3: Eating and Feeding Disorders in Childhood and
Adolescence. Classification of eating disturbance in children and
adolescents: proposed changes for DSM-5. Validation of a diagnostic
classification of feeding disorders in infants and young children. Eating
disorders in children and adolescents: diagnostic differences and clinical
challenges. Loss of control over eating in children and adolescents.
Diagnostic classification of eating disorders in children and adolescents:
how does DSM-IV-TR compare to empirically derived categories? Part 4:
Cultural Considerations in the Classification of Eating Disorders.
Culture and eating disorders classification. Eating disorders in Native
American populations: a review of prevalence studies. Eating disorder
symptoms of Native American and white adolescents. Should non-fat-phobic
anorexia nervosa be included in the DSM-5? Eating disorders in Japan:
cultural context, clinical features and future directions. Comparison of
female Japanese and Canadian eating disorder patients on the Eating Disorder
Inventory. A latent profile analysis of the typology of bulimic symptoms in
an indigenous Pacific population: evidence of cross-cultural variation in
phenomenology. Index.
of Symptoms and Syndromes of Eating Disorders. Rethinking the
nosology of eating disorders. Eating disorder not otherwise specified:
theoretical and empirical advances since the publication of a meta-analysis
covering 1987-2007. Current and future directions for the assessment of the
cognitive criteria for anorexia nervosa. Characterization, significance, and
predictive validity of binge size in binge eating disorder. Eating behavior
in obese binge eating disoder, obese non-binge eating disorder, and
non-obese control participants: a naturalistic study. Loss-of-control eating
as a predictor of weight gain and the development of overweight, depressive
symptoms, binge drinking, and substance use. Part 2: Empirical Approaches
to Classification: Methodological Considerations and Research
Findings. Empirical approaches to the classification of eating
disorders. Latent structure analyses of eating disorder diagnoses: critical
review of results and methodological issues. Empirical taxonomy of patients
with eating disorders. Validating eating disorder classification models with
mortality and recovery data. Latent structure of bulimic syndromes: an
empirical approach utilizing latent profile analyses and taxometric
analyses. Part 3: Eating and Feeding Disorders in Childhood and
Adolescence. Classification of eating disturbance in children and
adolescents: proposed changes for DSM-5. Validation of a diagnostic
classification of feeding disorders in infants and young children. Eating
disorders in children and adolescents: diagnostic differences and clinical
challenges. Loss of control over eating in children and adolescents.
Diagnostic classification of eating disorders in children and adolescents:
how does DSM-IV-TR compare to empirically derived categories? Part 4:
Cultural Considerations in the Classification of Eating Disorders.
Culture and eating disorders classification. Eating disorders in Native
American populations: a review of prevalence studies. Eating disorder
symptoms of Native American and white adolescents. Should non-fat-phobic
anorexia nervosa be included in the DSM-5? Eating disorders in Japan:
cultural context, clinical features and future directions. Comparison of
female Japanese and Canadian eating disorder patients on the Eating Disorder
Inventory. A latent profile analysis of the typology of bulimic symptoms in
an indigenous Pacific population: evidence of cross-cultural variation in
phenomenology. Index.