Smoked Food
A Manual for Home Smoking
Published on 8. March 2019
Book
Hardback
192 pages
978-1-78521-217-8 (ISBN)
More details
Series
Language
English
Place of publication
Sparkford
United Kingdom
Publishing group
Haynes Publishing Group
Product notice
sewn/stitched
Cloth over boards
ISBN-13
978-1-78521-217-8 (9781785212178)
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Schweitzer Classification