Patina Cookbook
Spuds, Truffles and Wild Gnocchi
Joachim Splichal(Author)
HarperSanFrancisco (Publisher)
Published on 1. June 1995
Book
Paperback/Softback
144 pages
978-0-00-255474-9 (ISBN)
More details
Series
Language
English
Place of publication
San Francisco
United States
Publishing group
HarperCollins Publishers Inc
Illustrations
90ill.(30col.).
Dimensions
Height: 254 mm
Width: 267 mm
Thickness: 19 mm
Weight
900 gr
ISBN-13
978-0-00-255474-9 (9780002554749)
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Schweitzer Classification