Test Kitchen Pizza
Will be published approx. on 25. June 2019
Book
Hardback
64 pages
978-1-68188-466-0 (ISBN)
Description
Homemade pizza is expertly achievable with the easy-to-follow directions and delicious recipes from the Williams Sonoma Test Kitchen chefs.
More details
Language
English
Place of publication
United States
Publishing group
Insight Editions
Product notice
sewn/stitched
Cloth over boards
Illustrations
Throughout
Dimensions
Height: 201 mm
Width: 155 mm
Thickness: 13 mm
Weight
272 gr
ISBN-13
978-1-68188-466-0 (9781681884660)
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Schweitzer Classification
Person
Williams Sonoma is one of the most trusted brands in food today. They identify and clarify trends in the marketplace that consumers are interested in learning more about.