Daily Bread
Reflections and Recipes for Quick and Healthy Eating - A Daybook
Published on 6. June 1997
Book
Hardback
400 pages
978-0-471-34674-6 (ISBN)
More details
Language
English
Place of publication
United States
Publishing group
Houghton Mifflin Harcourt Publishing Company
Target group
College/higher education
Professional and scholarly
Illustrations
Ill.
Dimensions
Height: 187 mm
Width: 184 mm
Thickness: 27 mm
Weight
636 gr
ISBN-13
978-0-471-34674-6 (9780471346746)
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Schweitzer Classification