Storey's Guide to Raising Beef Cattle
Health/Handling/Breeding
Published on 1. November 2009
Book
Hardback
340 pages
978-1-60342-455-4 (ISBN)
More details
Series
Language
English
Place of publication
United States
Product notice
Unsewn / adhesive bound
Paper over boards
Illustrations
Illustrations, black and white
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 25 mm
Weight
680 gr
ISBN-13
978-1-60342-455-4 (9781603424554)
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Schweitzer Classification