College Accounting
A Practical Approach (Chapters 1-25)
10th Edition
Published on 18. December 2006
Book
Hardback
960 pages
978-0-13-228638-1 (ISBN)
Description
For College Accounting and Bookkeeping courses. Available in two different volumes: Chapter 1-25 fits best in a two semester course where as the Chapter 1-12 version is best for the one semester courses.
This is the College Accounting book that focuses on getting back to the basics of Accounting.
This is the College Accounting book that focuses on getting back to the basics of Accounting.
More details
Edition
10th edition
Language
English
Place of publication
United States
Publishing group
Pearson Education (US)
Target group
Professional and scholarly
Dimensions
Height: 223 mm
Width: 284 mm
Thickness: 46 mm
Weight
2390 gr
ISBN-13
978-0-13-228638-1 (9780132286381)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Jeffrey Slater
College Accounting
Book
05/2009
11th Edition
Pearson
€118.83
Article exhausted; check for reprint
Previous edition
Jeffrey Slater
College Accounting 1-25 and DVD Package
Book
05/2004
9th Edition
Prentice Hall
€89.33
Article exhausted; check for reprint
Content
Chapter 1. Accounting Concepts and Procedures.
Chapter 2. Debits and Credits: Analyzing and Recording Business Transactions.
Chapter 3. Beginning the Accounting Cycle.
Chapter 4. The Accounting Cycle Continued.
Chapter 5. The Accounting Cycle Completed.
Chapter 6. Banking Procedures and Control of Cash.
Chapter 7. Payroll Concepts and Procedures.
Chapter 8. The Employer's Tax Responsibilities.
Chapter 9. Special Journals: Sales and Cash Receipts.
Chapter 10. Special Journals: Purchases and Cash Payments.
Chapter 11. Preparing a Worksheet for a Merchandise Company.
Chapter 12. Completion of the Accounting Cycle for a Merchandise Company.
Chapter 13. Accounting for Bad Debits.
Chapter 14. Notes Receivable and Notes Payable.
Chapter 15. Accounting for Merchandise Inventory.
Chapter 16. Accounting for Property, Plant Equipment, and Intangible Assets.
Chapter 17. Partnerships.
Chapter 18. Corporations: Organization and Capital Stock.
Chapter 19. Corporations: Stock Values, Dividends, Treasury Stock, and Retained Earnings.
Chapter 20. Corporations and Bonds Payable.
Chapter 21. Statement of Cash Flows.
Chapter 22. Analyzing Financial Statements.
Chapter 23. The Voucher System: Characteristics of Voucher System.
Chapter 24. Departmental Accounting.
Chapter 25. Manufacturing Accounting.
Chapter 2. Debits and Credits: Analyzing and Recording Business Transactions.
Chapter 3. Beginning the Accounting Cycle.
Chapter 4. The Accounting Cycle Continued.
Chapter 5. The Accounting Cycle Completed.
Chapter 6. Banking Procedures and Control of Cash.
Chapter 7. Payroll Concepts and Procedures.
Chapter 8. The Employer's Tax Responsibilities.
Chapter 9. Special Journals: Sales and Cash Receipts.
Chapter 10. Special Journals: Purchases and Cash Payments.
Chapter 11. Preparing a Worksheet for a Merchandise Company.
Chapter 12. Completion of the Accounting Cycle for a Merchandise Company.
Chapter 13. Accounting for Bad Debits.
Chapter 14. Notes Receivable and Notes Payable.
Chapter 15. Accounting for Merchandise Inventory.
Chapter 16. Accounting for Property, Plant Equipment, and Intangible Assets.
Chapter 17. Partnerships.
Chapter 18. Corporations: Organization and Capital Stock.
Chapter 19. Corporations: Stock Values, Dividends, Treasury Stock, and Retained Earnings.
Chapter 20. Corporations and Bonds Payable.
Chapter 21. Statement of Cash Flows.
Chapter 22. Analyzing Financial Statements.
Chapter 23. The Voucher System: Characteristics of Voucher System.
Chapter 24. Departmental Accounting.
Chapter 25. Manufacturing Accounting.